A hotel room in India

In Reengus we naively finished off a plate of rice and prehistoric chicken cooked in a mystery sauce.  Afterwards Paul said, "maybe we should have skipped that meal and stuck to bananas."

A couple of hours later, "Delhi belly" had set in.

The coming days we spent most of our waking hours staring at the paintwork on our hotel room's ceiling.

Balancing a banana Paul with medicine Balancing an orange